Here at Tribe Ranch...

our beef is registered-certified Japanese Akaushi Wagyu from the American Akaushi Association. Our wagyu produces some of the best-tasting meat on the market, with astonishing intramuscular marbling.

100% All-Natural. No hormones. Grass-fed and grain-finished.

Our family treats all of our animals with love and respect — from the moment they’re born until processing. We feed each cow ourselves, monitor their well-being daily, and do our best to ensure the highest quality standards in the meat we produce.

From our Tribe to your table, we hope you enjoy!