Quality Grade: Wagyu Beef
A tender, flavorful favorite enjoyed around the world.
Our Premium Akaushi Wagyu Beef Tongue is a richly flavored cut that's prized in many cuisines for its incredible tenderness when cooked properly. Naturally rich in collagen and packed with protein, it's a versatile ingredient that's perfect for tacos, sandwiches, soups, and traditional family recipes.
When slow cooked until tender, beef tongue develops a smooth texture and deep, beefy flavor that's well worth the time.
Perfect For
- Tacos de lengua
- Slow cooking
- Braising
- Soups and stews
- Sandwiches
- Traditional recipes
Product Details
- Average weight: 2 lb*
- Premium Akaushi Wagyu Beef
- Naturally rich in collagen and protein
- Ideal for slow cooking and braising
- Vacuum sealed and shipped frozen
*Weights are approximate.
*All of our Premium Akaushi Wagyu beef is dry aged for 21 days.
